birthday breakfast, game of thrones style
Here’s my anxiety with cookbooks: I rarely use them. I may take one or two recipes out of a whole book, and make the dish once, and the book sits forever on a shelf.
And don’t even get me started with cocktail books. I have about 10.
So when I was given A Feast of Ice and Fire for Christmas, I was determined to make at least one thing from it.
And I did. Or rather, Sean did. I saw that they had a variation on one of my favorite breakfast dishes, and asked Sean to make it for me.
Biscuits and gravy! Bacon gravy, to be precise. With extra bacon on the side.
This may end up as one of our regular breakfasts, on those rare weekends when we have time to cook something more involved than eggs.
More birthday fun coming up! Stay tuned.